Choosing and Preparing Foods: Basic Nutrition and Food Preparation for Special Students

$36.00

Teach all your students how to prepare nutritious meals successfully!

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Description

    • Features 20 easy-to-follow illustrated recipes.
    • Sparks nonreaders’ interest with picture versions of recipes and worksheets.
    • Includes objectives, materials lists, and teacher demonstrations.

 

Additional information

Format

Print

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